Saving Money on Your Wedding

Wedding CostEvery soon-to-be bride knows exactly how she wants her wedding to look. Special floral arrangements, a beautiful banquet hall dining room, a catered dinner with an open bar and so on are all part of the dreams of many engaged couples. The problem for many couples is finding the money to be able to have everything they want on their special day. Luckily, there are things you can do to cut down on the cost of your wedding day – here are some tips about lowering the price tag:

  • When you are picking the date you’d like for your ceremony and reception, consider looking at months outside of “wedding season.” Not only are off season weddings less expensive, but they are also unique and offer you and your guests the opportunity to celebrate during an overlooked part of the year.
  • Most of us have been to weddings with a ludicrously large dessert buffet. Keep it simple at your wedding. Focus on your wedding cake, coffee / tea, cookies and maybe some ice cream for the kids. This will save you a chunk of change.
  • The majority of wedding costs come directly from inviting too many people. In most cases you’ll end up inviting some distant friends who are asking themselves why they are there in the first place. Cut down your guest list and watch the savings grow.
  • Everyone enjoys an open bar at a wedding. While this is usually a luxury that all couples choose for their reception, try to set an amount of time that lowers the cost per head. If your venue allows you to bring your own alcohol, pay them for the bartender only.
  • Pick flowers and food items that are in season. Having yellow squash in winter will cost you more than it’s worth. Be reasonable with your choices.

Planning Your 2012 Winter Wedding

So it looks like the northeast isn’t going to get away with a mild winter this year. For a second there, I thought we might pull a fast one on Mother Nature. No such luck, especially for brides who had possibly hoped for a slightly less chilly off-season wedding. However, you can use the cold weather and winter elements to your benefit in a number of ways. If you are planning on having a winter wedding, here are some ideas to help you use this frosty time of year for good on your special day:

  • Ditch the limo or party bus for your arrival to the reception hall. Look into getting a horse-drawn carriage to bring you and your new spouse to your reception. Imagine how nice the pictures will look, especially if there is some snow in the background!
  • You can really play with an eccentric and beautiful color scheme in the winter season. Although many winter weddings are based around a white palette, add in the colors of your bridesmaids’ dresses and groomsmen’s ties or cummerbunds. This can really pull your wedding scheme together for the reception.
  • Make sure you account for the weather on your wedding day. If you build in some warmer clothing into the overall clothing for the wedding party, layers can be added or subtracted depending on the weather. Don’t let your friends and family get too cold or too hot. Give them room to feel comfortable.
  • Have the banquet facility put some heat lamps outside for those guests who smoke or simply want to cool off after an hour of dancing. Make sure the heat level in the hall is appropriate too. Find a happy medium in temperature for the guests who are dancing and those who aren’t.
  • Discuss your concerns about a winter wedding with the various people who are providing your wedding services for the day. They may have great advice for you.

2012 Wedding Trends

Violet WeddingAs the holidays passed us and the New Year came and went, I wonder if any of you were like me – just waiting for the all of the 2012 wedding trends to start emerging. If you are a soon-to-be bride or groom, you need to know what the hottest items and themes are for your upcoming wedding, especially if you are getting married this year! Here are some of the trends that you might want to embrace at your impending nuptials:

  • Some have said that orange is the color of 2012, but we have a sneaking suspicion that it’s really purple. The darker shades of violet are going to end up in a ton of weddings this summer.
  • As inexpensive accessories, crystals and glitter will be adorning the majority of centerpieces this year. They will be keeping the table settings lit up and looking fancy.
  • No matter how many celebrities are having small ceremonies with a few close friends and family member, the general trend is leaning towards huge gatherings in the real world. Be on the lookout for some major weddings in banquet facilities this year.
  • Get your feather boas ready bridesmaids. These will be the hot accessory added to your après-ceremony getup.
  • Going along with the flow of the dessert industry, many couples will be opting for cupcake arrangements instead of wedding cakes. There is a normal cake element to such an array – usually the top is a small cake for the newly wedded couple to save.
  • Remember the post where I mentioned that brides were trashing their dresses in the photo shoot? Although most brides won’t go for that, unconventional is the way to go when picking your poses.
  • Finally, think about getting a karaoke DJ and a photo booth for your reception. Guests are getting more involved and love being part of the action!

Got Engaged? Here’s What to Do…

As the holiday season ends, it is time to take stock of all the things that happened. Looking back on Christmas and New Year’s Eve, I’m sure a number of your Facebook feeds sprung up with news of engagements. What do you do if you are one of these soon-to-be brides? Don’t worry – I have some tips for you:

Time, Time, Time – The first thing you need to do is sit down with your fiancé and determine when the wedding should be. Once this is decided upon, you can work on a schedule for the rest of the plans you need to make. Whether or not you plan on getting married in 6 months or 6 years, everything needs to fall into place.

Make a List – Start your wedding planning by making a list of all the things you will need to have the wedding of your dreams. If you want to have a small ceremony, pick out a spot. Large ceremony? Call a wedding banquet facility that can hold everyone. Decide on the food setup you want. The more things you add to your list, the better prepared you will be.

Big Green – As you look over your list, consider the amount of money that you have to spend and how you will budget for everything you want. This is an important decision for you to make and should involve your fiancé and family, especially if your parents are willing to help out.

Let Everyone Know – Find a wedding photographer and have a set of engagement pictures done. Once you receive the final prints, announce your engagement in local newspapers, your college magazine, Facebook and anywhere else you can think of. Your family and friends want to share your joy with you!

Maybe Get Someone – If all else fails and the planning is too much for you – hire a consultant to take care of all the smaller details of your big day.

New Year’s Eve Celebration at Seasons at the Tradition

With New Year’s Eve coming up in just a few days, there are a lot of people scrambling for places to go on the big night. This is not to say there isn’t a ton to do before 2011 says goodbye, it’s just really hard to choose how you want to celebrate. If you’re anything like me, standing out in the cold waiting for a big ball to drop is not your idea of fun, so instead think about making the last hours of your year a classy affair.

Do so at Seasons at the Tradition, CT’s premier banquet and wedding facility. This New Year’s Eve, Seasons is hosting an extravaganza to ring in 2012 the right way. From 6:30 PM, enjoy some of the delicious menu offerings from Seasons’ gourmet kitchen staff along with a number of other lavish New Year’s treats:

  • Premium Selection Open Bar
  • Cocktail Hour Cheese and Fruit Display
  • Venetian Table and Coffee Station
  • Music from DJ Harry Gambardella All Night

If that’s not enough, the menu being offered will drop your jaw – featuring six stunning entrees including:

  • Tomahawk Veal Chop – Stuffed with Black Pepper Boursin Cheese, bacon, and caramelized onions, served with White Truffle Mashed Potatoes and Roasted Root Vegetables Medley
  • 8oz Filet Mignon – Topped with Dark Ale Roasted Mushrooms over a Cognac Peppercorn Demi glaze served with Roasted Garlic Mashed Potatoes and a Root Vegetables Medley
  • Baked Stuffed Lobster – 1 ¼ lb Lobster filled with Jumbo lump Maryland Crabmeat Stuffing served with drawn butter and Roasted Broccoli and Cauliflower

If that’s not enough, you don’t have to worry about a ride back to the hotel – Seasons has a free shuttle running to three local hotels (Courtyard Marriot Wallingford, Fairfield Inn Wallingford, Holiday Inn). To get in on this great night, call (203) 269-6023 ext. 304 – keep in mind that your menu choices will have to be chosen when reservations are made.

For the full menu and all details, visit the link below:

Seasons New Year’s Eve 2012

 

Budgeting for Your New Year’s Party

One of the biggest nights of the year is coming up in a little over a week – I think you know what it is! That’s right! New Year’s Eve! If you are one of the people crazy enough to plan a party at your house or at a banquet hall for this evening, you need to make sure of a number of things. Have enough dip and chips for everyone and make sure that anyone who is drinking does not drive home at the end of the night. Of course there are a number of other things to consider, but how are you supposed to pay for everyone’s good time?

Here are some tips to help you stay inside your party budget this New Year’s Eve:

Do What You Can – Your house is probably not a mansion, so if your party is going to be in your living room or basement, you need to factor in how many people you can physically fit into the space. Only invite those people who you know will show up and make sure the guest list knows not to tell anyone outside of who’s invited. Unless you want to have your party in a CT events facility (which is a great idea!), keep the invites close to the chest.

Quick and Easy – The food you serve is a major part of any New Year’s party success story. Whether its pizza rolls, cocktail wieners or something a little highbrow, you need to have enough for everyone without spending all of your cash. By keeping your guest list smaller, there will definitely be enough food for everyone. This extends to your beverage selection as well. Many people will bring alcohol as a gift for you, but you also need to have some available as well. Keep the choices low key and under the price you would normally spend on alcohol.

Have a Good Time – Don’t spend the whole party working. Sure, keep the drinks flowing and food stocked, but also have a great time with your friends. No need to fret about the details – it’s New Year’s Eve!

Quickie Weddings Get Quicker in NJ

The quickie wedding is synonymous with the bright lights of big cities like Las Vegas and Reno. Long have couples moved from being engaged to getting hitched in the blink of an eye on a night of questionable decisions in Nevada. Just look at Britney Spears, who famously married a childhood sweetheart this way, only to annul the union 55 hours later. Although you may think that Atlantic City also allows weddings in under a half-hour, the east coast’s version of Sin City requires a three day waiting period for wedding license approval. That is about to change.

According to the Courier-Post, New Jersey lawmakers are moving forward with two bills that will make it significantly easier to get married quickly in the Garden State:

“One measure, intended to promote the state’s tourism industry, would end the 72-hour waiting period for wedding-license approval. Advocates say that bill, which would also streamline residency requirements, would promote destination weddings at Jersey Shore resorts.”

This does seem like a good idea for boosting tourism, especially for couples looking to skip all of the wedding facility planning. Another law would be of huge benefit to military members with fiancées at home. The second law being moved by assembly is in favor of allowing proxy weddings for military men and women overseas in various areas, the article says:

“Under the bill, a qualifying member of the military could choose someone back home to serve as his or her designee, or attorney-in-fact. The designee and the intended spouse then could obtain a license on the military person’s behalf. The designee also would take part in the [wedding ceremony].”

Currently, the only states in the Northeast without a waiting period are Connecticut and Rhode Island, neither of which seems to be a destination for a fast wedding ceremony. If these laws are accepted by lawmakers, New Jersey will soon be the East Coast spot to get married in 30 minutes or less.

 

Ideas for Your Winter Wedding

Whenever people discuss weddings, three times of year always come into the conversation – spring, summer and fall. These seasons are particularly effective for weddings for many reasons including weather, guest availability and the theme of your big day. However, winter weddings are becoming a normal occurrence, whether or not you live in a warm or a cold area. They are usually easier to book, due primarily to the misconception that having a wedding during the first months of the year is not a good idea. Lucky for you, having a wedding in the winter is better than you may think!

Here are some ideas to get your winter wedding planning started:

  • Color Schemes – The obvious choice for winter weddings may seem to be red and green, especially with Christmas being smack dab in the middle of the season. However, I suggest that you go with a more modern twist on traditional themes and use colors like gray, blue and white as a starting point for the various parts of your wedding. For one, your banquet halls table settings will look gorgeous with a white tablecloth, blue napkins and a silver centerpiece. Extend this concept to your invitations and you’ve got a sleek theme for your wedding.
  • Decorations – Keeping the gray / blue theme in mind, use ice as a way to inform your decorating decisions while planning your wedding. Hanging inexpensive crystals from light fixtures and adding glitter to centerpieces will give your guests the feeling that they are in a winter wonderland. Don’t forget about pine cones as well!
  • Food Choices – The menu that you choose for you and your guests – be it a buffet or a several course meal – can also be a tool for you to use as a way to convey a winter theme. Use the colors of a hearty vegetable soup as a contrast to the muted blue outside the CT wedding facility windows. By choosing warm and filling foods, you’ll not only satisfy your guests’ appetites, but make them forget about the cold outside.

Off Season Wedding Packages, Holiday Giveaway & Coupons

Seasons at the Tradition is known for a number of things, not the least of which is its extraordinary ability to work with couples to produce beautiful wedding ceremonies at all times of year. This is accomplished by the wonderful staff at Seasons – who help engaged couples put together gorgeous table settings, delicious food choices for guests and all the other accoutrements that come along with your special day. Right now, your special day just got a bit more special – Seasons at the Tradition is offering a 15% discount for all off-season wedding packages for November, January, February and March.

This discount is astonishing, especially if you consider the cost of an average wedding in the Northeast has been known to reach levels of $30,000 or more. When you book your CT off season wedding with Seasons, you will receive a 15% discount on all of the services and items that you require at this beautiful CT wedding facility. However, this is not the only exciting thing happening at Seasons.

As you know, Seasons at the Tradition is also home to Seasons Restaurant, Bar & Grille, a fine dining establishment featuring a menu of delectable treats and gourmet dishes. For a chance to win a $25 gift certificate to the Seasons Restaurant, simply visit the Seasons Facebook page at this link:

http://www.facebook.com/seasonsatthetradition

Then look for the Holiday Giveaway picture – also located in the photos section of our page – and simply tag yourself in the photo. If you don’t see the button to tag yourself in the bottom right hand corner of the picture, don’t forget to Like our page. That will allow you to take part. It doesn’t get any easier to possibly win a $25 gift certificate!

Finally, we wanted to remind you that Liking our Facebook page allows you access to a bunch of coupons that give you major discounts at the Seasons Restaurant. Right now, you can take 10% off your entire bill just for Liking us and printing out your coupon! This is our thank you for being our fans and spending time with Seasons on Facebook and Twitter!

Don’t forget to add us on Twitter!

http://www.twitter.com/SeasonsCT

 

 

 

 

 

Having an Office Holiday Party?

Ah, the office party. I’m sure you’ve heard at least a few horror stories about the holidays at the office. Someone drinks a bit too much eggnog and ends up dancing on a table. Your boss most likely will end up doing a really poor job of playing Kris Kringle and you’ll all be stuck singing awful karaoke. Nonetheless, this is what office parties can be (and what they usually are!), but here are some ideas to make your holiday office shindig all that it can be:

Have All the Fixings If you have the party at your actual office, there may be some rules about what you can have and can’t during the festivities. If you can serve alcohol, don’t just assume that everyone will be partaking. Ensure that you provide non-alcoholic holiday punch for those people who prefer to keep things on the straight and narrow. For those people who do drink, arrange for a few taxis to be available at the end of the night.

Get Some Help – You don’t have to go all out and get a committee together to have a successful party, but it may help in the long run. Giving out smaller tasks to co-workers can be an easier way for you to focus on making the party the best it can be.

Move Out of the Office – Nobody wants to spend more time at their fluorescent-lit office space more than they have to, so rent out a reception hall for your CT holiday party this year. You can even have the banquet facility take care of the food and drink and even arrange the entertainment. Imagine how much fun a party would be if co-workers could bring dates and dance the night away. That’s how you celebrate the holidays!

For the best in service and setting, call Seasons at the Traditions to book your holiday party today!